Are you ready to whip up something truly delicious? Check out these mouth-watering recipes from two of the most popular cooking magazines around!
Recipe 1: Creamy Pesto Pasta with Chicken
This dish from Delicious. Magazine is sure to please your taste buds and satisfy your hunger!
Ingredients
- 12 oz. pasta
- 4 boneless, skinless chicken breasts
- 2 tbsp. olive oil
- 1/2 cup basil pesto
- 1/2 cup heavy cream
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Cook pasta according to package directions; drain and set aside.
- Season chicken with salt and pepper. In a large skillet, heat olive oil over medium heat. Add chicken and cook until browned and cooked through, about 8 minutes per side. Remove chicken from skillet and let rest.
- In the same skillet, add basil pesto and heavy cream. Heat until just simmering, then stir in grated Parmesan cheese.
- Add cooked pasta to skillet and toss with pesto sauce until evenly coated. Slice chicken and serve over pasta.
Recipe 2: Easy Slow-Cooker Beef Stroganoff
This classic dish from Simple & Delicious Magazine is made even easier with the use of a slow cooker!
Ingredients
- 2 lbs. beef chuck roast, trimmed and cut into 1-inch cubes
- 1/2 cup beef broth
- 1/2 cup sour cream
- 1/2 cup chopped onion
- 1/2 cup sliced mushrooms
- 2 cups cooked egg noodles
- 2 tbsp. cornstarch
- 2 tbsp. vegetable oil
- 1 tsp. smoked paprika
- 1/2 tsp. garlic powder
- Salt and pepper to taste
Instructions
- In a large skillet, heat vegetable oil over medium-high heat. Add beef cubes and cook until browned on all sides, about 5 minutes.
- Transfer beef to slow cooker. Add beef broth, onion, mushrooms, smoked paprika, garlic powder, salt, and pepper.
- Cover and cook on low for 6-8 hours, or until beef is tender.
- In a small bowl, whisk together sour cream and cornstarch. Stir mixture into slow cooker and cook on high for an additional 10-15 minutes, or until sauce has thickened.
- Serve beef stroganoff over cooked egg noodles.
So there you have it, two amazing recipes that are sure to impress your family and friends! Which one will you try first?
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