Recipes For Pork Chops In Slow Cooker Pork Chops Slow Cooker Recipe Blogchef Cooked

Are you ready to whip up something truly delicious? Check out these mouth-watering recipes from two of the most popular cooking magazines around!

Recipe 1: Creamy Pesto Pasta with Chicken

This dish from Delicious. Magazine is sure to please your taste buds and satisfy your hunger!

Ingredients

• 12 oz. pasta
• 4 boneless, skinless chicken breasts
• 2 tbsp. olive oil
• 1/2 cup basil pesto
• 1/2 cup heavy cream
• 1/2 cup grated Parmesan cheese
• Salt and pepper to taste

Instructions

1. Cook pasta according to package directions; drain and set aside.
2. Season chicken with salt and pepper. In a large skillet, heat olive oil over medium heat. Add chicken and cook until browned and cooked through, about 8 minutes per side. Remove chicken from skillet and let rest.
3. In the same skillet, add basil pesto and heavy cream. Heat until just simmering, then stir in grated Parmesan cheese.
4. Add cooked pasta to skillet and toss with pesto sauce until evenly coated. Slice chicken and serve over pasta.

Recipe 2: Easy Slow-Cooker Beef Stroganoff

This classic dish from Simple & Delicious Magazine is made even easier with the use of a slow cooker!

Ingredients

• 2 lbs. beef chuck roast, trimmed and cut into 1-inch cubes
• 1/2 cup beef broth
• 1/2 cup sour cream
• 1/2 cup chopped onion
• 1/2 cup sliced mushrooms
• 2 cups cooked egg noodles
• 2 tbsp. cornstarch
• 2 tbsp. vegetable oil
• 1 tsp. smoked paprika
• 1/2 tsp. garlic powder
• Salt and pepper to taste

Instructions

1. In a large skillet, heat vegetable oil over medium-high heat. Add beef cubes and cook until browned on all sides, about 5 minutes.
2. Transfer beef to slow cooker. Add beef broth, onion, mushrooms, smoked paprika, garlic powder, salt, and pepper.
3. Cover and cook on low for 6-8 hours, or until beef is tender.
4. In a small bowl, whisk together sour cream and cornstarch. Stir mixture into slow cooker and cook on high for an additional 10-15 minutes, or until sauce has thickened.
5. Serve beef stroganoff over cooked egg noodles.

So there you have it, two amazing recipes that are sure to impress your family and friends! Which one will you try first?

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