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Delicious Fried Chicken Breast Recipe

I have been experimenting with different recipes lately, and I have found the most delicious baked chicken breast recipe ever! It's juicy, flavorful, and incredibly easy to make. Check it out!

Baked Chicken Breast Recipe

Baked Chicken Breast

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 2 garlic cloves, minced
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions:

  1. Preheat your oven to 425°F.
  2. In a small bowl, whisk together the olive oil, lemon juice, garlic, basil, oregano, salt, and pepper.
  3. Place the chicken breasts in a 9x13 inch baking dish, and pour the marinade over them, turning them to coat well.
  4. Bake for 25-30 minutes, until the chicken is fully cooked and the internal temperature reaches 165°F.

Now, if you're looking for even more delicious chicken breast recipes, I highly recommend trying out this recipe, too!

The Most Delicious Chicken Breast Recipes Ever

Chicken Breast Recipes

Chicken Breast Recipe #1: Garlic and Herb Grilled Chicken

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 2 garlic cloves, minced
  • 1 tablespoon dried thyme
  • 1 tablespoon dried rosemary
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions:

  1. In a small bowl, whisk together the olive oil, lemon juice, garlic, thyme, rosemary, salt, and pepper.
  2. Place the chicken breasts in a large resealable plastic bag, and pour the marinade over them. Seal the bag, and turn to coat the chicken well. Refrigerate for at least 30 minutes.
  3. Preheat your grill to medium-high heat.
  4. Remove the chicken breasts from the marinade, and discard the remaining marinade.
  5. Grill the chicken for 6-7 minutes on each side, until fully cooked through and the internal temperature reaches 165°F.

Chicken Breast Recipe #2: Honey Mustard Chicken

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1/4 cup honey
  • 1/4 cup Dijon mustard
  • 2 tablespoons olive oil
  • 2 tablespoons white wine vinegar
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions:

  1. In a small bowl, whisk together the honey, Dijon mustard, olive oil, white wine vinegar, salt, and pepper.
  2. Place the chicken breasts in a 9x13 inch baking dish, and pour the marinade over them, turning them to coat well.
  3. Bake for 25-30 minutes, until the chicken is fully cooked and the internal temperature reaches 165°F.

Trust me, you won't regret trying out these chicken breast recipes. They're truly the most delicious I've ever tasted!


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