If you're tired of the same old chicken recipes, try something new and exciting with these tasty grilled curry chicken thighs. This 4-ingredient recipe is quick and easy to make, perfect for a family dinner or a summer barbecue.
Grilled Curry Chicken Thighs
Ingredients:
- 6-8 bone-in, skin-on chicken thighs
- 1 tablespoon curry powder
- 1 tablespoon olive oil
- 1/2 teaspoon kosher salt
Instructions:
- Preheat grill to medium-high heat.
- In a small bowl, mix together curry powder, olive oil, and salt.
- Brush the curry mixture onto both sides of the chicken thighs.
- Grill the chicken thighs for 6-8 minutes per side, or until the internal temperature reaches 165°F.
- Enjoy!
Another great chicken thigh recipe is this slow cooker curry dish. This flavorful recipe is perfect for a cozy night in, and the slow cooker makes it incredibly easy to prepare.
Slow Cooker Chicken Curry
Ingredients:
- 2 pounds boneless, skinless chicken thighs, cut into 1-inch pieces
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon grated fresh ginger
- 1 tablespoon curry powder
- 1 teaspoon ground cumin
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground coriander
- 1 can (14 ounces) diced tomatoes, undrained
- 1/2 cup chicken broth
- 1/2 cup creamy peanut butter
- 1/4 cup chopped fresh cilantro
- Cooked rice, for serving
Instructions:
- In a slow cooker, combine chicken, onion, garlic, ginger, curry powder, cumin, cinnamon, and coriander. Stir until chicken is coated with spices.
- Pour the can of tomatoes over chicken mixture. Add chicken broth and stir to combine.
- Cover slow cooker and cook on low heat for 6-7 hours, or high heat for 3-4 hours, or until chicken is cooked through and tender.
- Stir in peanut butter until melted and fully combined with the sauce.
- Garnish with cilantro and serve over rice.
Whether you choose the quick and easy grilled curry chicken thighs or the cozy and flavorful slow cooker curry recipe, these chicken thigh dishes are sure to be a hit with your family and friends. Enjoy!
Posting Komentar