Are you a food enthusiast looking to explore new and unique tastes? Look no further than Odisha, India! Known for its rich cultural heritage and vibrant history, Odisha is also famous for its mouth-watering cuisine. From traditional sweets to spicy street food, Odisha's cuisine has something to offer for every taste bud.
24 Mouth-Watering Odisha Food You’d Want To Try In 2022!
Kick off your culinary journey in Odisha with our top 24 picks of must-try dishes. Whether you prefer vegetarian or non-vegetarian cuisine, the state has an incredible range of flavors to delight your taste buds.
Dahibara Aloodum
A popular street food snack in Odisha, Dahibara Aloodum is a dish made of fried lentil dumplings served with spicy potato curry and seasoned with tangy tamarind chutney and sweet curd.Use your hands to mash the dumplings and mix them with curry for an authentic experience.
Chenna Poda
Do you have a sweet tooth? Chenna Poda will leave you wanting more! A traditional dessert made of cottage cheese or chhena and baked in charcoal, Chenna Poda is a must-try sweet dish in Odisha. The caramelized sugar in the dish gives it a unique flavor and aroma.
Machha Besara
Odia cuisine is incomplete without fish dishes, and Machha Besara is a popular non-vegetarian dish loved for its unique flavor and taste. The dish is made with fish marinated in mustard and green chilies and cooked with onions and tomatoes. It is best enjoyed with steamed rice.
Jalebis
Jalebis in Odisha are quite different from the regular jalebis you may have tried before. They are thinner and crispier and soaked in sugar syrup. One bite of hot jalebis and you'll be in heaven.
Aloo And Dalma
A popular dish in households across Odisha, Aloo And Dalma is a combination of potato and lentils cooked together with ginger and cumin. The lentils used in the dish can vary, with some using chana dal and others using moong dal. It is a delicious and healthy dish enjoyed with rice.
15 Famous Food Of Odisha That You Must Try
Here are 15 more famous dishes from Odisha that you simply must try on your next visit:
Dahi Bara Aloo Dum
A classic street food snack in Odisha, Dahi Bara Aloo Dum is a dish of lentil dumplings and spicy potato curry served with tangy tamarind and sweet curd chutneys.
Chungdi Malai
A seafood delicacy, Chungdi Malai is a dish of prawns cooked in a creamy coconut milk gravy seasoned with aromatic spices. It is a must-try for seafood lovers.
Chhena Jhili
A sweet dish similar to Rasmalai, Chhena Jhili is a dessert made of cottage cheese soaked in sugar syrup and flavored with cardamom.
Mutton Chaap
Mutton Chaap is a non-vegetarian dish made of tender mutton pieces cooked in a spicy gravy of onion and tomatoes and flavored with an array of warm spices.
Pitha
A staple sweet dish in Odisha, Pitha is a dessert made with rice flour, jaggery, and coconut milk. It is either steamed or fried and enjoyed as a snack or sweet dish.
Chingri Malai Curry
A classic Bengali dish, Chingri Malai Curry is also popular in Odisha due to its proximity to Bengal. It is a delectable dish made of prawns cooked in a creamy coconut gravy with aromatic spices.
Besha Alu Potala Rasa
Besha Alu Potala Rasa is a vegetarian curry dish of eggplants and potatoes that are simmered in a flavorful spice mix of mustard seeds and cumin.
Khira Gaintha
A famous sweet dish served at religious festivals, Khira Gaintha is made from chhena (cottage cheese) and shaped into small balls that are then soaked in thick sweetened milk.
Bara Ghuguni
Bara Ghuguni is a popular street food dish made of crispy lentil pancakes served with a spicy yellow-pea curry, onions, and coriander.
Masala Mudhi
Masala Mudhi is a popular street food snack in Odisha made from puffed rice that is flavored with onions, tomatoes, and a range of spices.
Pakhala
The ultimate comfort food in Odisha, Pakhala is a dish made of cooked rice soaked in water and served with accompaniments such as curd, fish fry, and pickles.
Conclusion:
Odia cuisine offers a huge variety of flavors and textures that are unique to the region. Whether you are a vegetarian or non-vegetarian, sweet lover or a spice enthusiast, there are plenty of options to choose from. So pack your bags, come down to Odisha, and embark on a culinary adventure that will leave you wanting more!
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