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Recipes For Dinner Party Starters Starter Recipes Thai Easy Dinner Party Starters Recipe Ever Asian Olivemagazine Southeast Choose Board

If you're looking to impress your guests with a delicious dinner party, we've got you covered with these quick and easy starters. These recipes are perfect for any occasion, from a casual get-together to a formal dinner party.

Confit Garlic and Roasted Tomato Toast

Confit Garlic and Roasted Tomato Toast

Ingredients:

  • 4 slices French bread or baguette
  • 1 head garlic, cloves separated and peeled
  • 4 Tbsp. olive oil, divided
  • 1 pint cherry tomatoes
  • 1/4 tsp. red pepper flakes
  • 1/4 cup chopped fresh basil
  • Salt and freshly ground black pepper, to taste

Instructions:

  1. Preheat oven to 375°F.
  2. Arrange bread slices on a baking sheet and toast until lightly browned, about 5 minutes.
  3. Meanwhile, heat 2 Tbsp. of olive oil in a small saucepan over low heat. Add garlic and sauté for 10-15 minutes, or until soft and golden brown. Remove from heat and let cool.
  4. In a separate bowl, toss cherry tomatoes with remaining 2 Tbsp. of olive oil and red pepper flakes. Season with salt and black pepper.
  5. Arrange the tomato mixture on a baking sheet and roast for 10-12 minutes, or until tomatoes are slightly charred and soft.
  6. Spread the garlic mixture on the toasted bread and top with the roasted tomatoes. Garnish with fresh basil and serve immediately.

Barbecued Party Starters

Barbecued Party Starters

Ingredients:

  • 1 lb. chicken wings, tips removed
  • 1/2 cup soy sauce
  • 1/4 cup hoisin sauce
  • 2 Tbsp. honey
  • 2 Tbsp. rice vinegar
  • 2 tsp. sesame oil
  • 2 cloves garlic, minced
  • 1 tsp. fresh ginger, grated
  • 1/4 tsp. red pepper flakes
  • 1 Tbsp. vegetable oil
  • 2 green onions, thinly sliced
  • Sesame seeds, for garnish

Instructions:

  1. Preheat grill to medium-high heat.
  2. In a small bowl, whisk together soy sauce, hoisin sauce, honey, rice vinegar, sesame oil, garlic, ginger, and red pepper flakes.
  3. Brush chicken wings with vegetable oil and season with salt and black pepper.
  4. Grill wings for 8-10 minutes per side, or until cooked through.
  5. Brush wings with the sauce mixture and grill for an additional 2-3 minutes, or until glaze is sticky and caramelized.
  6. Top with green onions and sesame seeds, and serve hot.

These delicious starters will surely impress your guests at your next dinner party. They are easy to make and sure to satisfy everyone's taste buds. Try them out and let us know which one is your favorite!


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