Looking for a simple yet oh-so-tasty meal to cook for tonight’s dinner? Look no further than these tender slow cooker pork chops! With just a handful of ingredients and a little bit of time, you can have a mouthwatering meal that the whole family will love.
The Ingredients:
- 6 boneless pork loin chops, about 1 1/2 inches thick
- 1/4 cup all-purpose flour
- 1 teaspoon seasoned salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon paprika
- 2 tablespoons canola oil
- 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
- 1/2 cup water
The Instructions:
1. In a shallow dish, combine flour and seasonings; coat pork chops.
2. In a large skillet, heat oil over medium-high heat; brown chops on both sides. Transfer to a 5- or 6-qt. slow cooker. In a small bowl, whisk soup and water; pour over chops. Cook, covered, on low 4-5 hours or until meat is tender. Serve with mashed potatoes, rice or noodles if desired.
There you have it – a delicious and satisfying meal that requires only a little bit of prep work. Give it a try tonight and taste the mouthwatering magic for yourself!
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