These dinner rolls are simply divine and will melt in your mouth. Made from scratch, they are soft, fluffy, and perfect for any meal. The recipe is easy to follow and brings out the best flavors and textures. Enjoy it with your favorite soup, pasta, or salad for a completely satisfying meal.
Best Homemade Dinner Rolls
Ingredients
- 1 cup milk
- 1/2 cup white sugar
- 1/3 cup unsalted butter
- 1 teaspoon salt
- 2 eggs
- 4 cups all-purpose flour
- 2 1/4 teaspoons instant yeast
The Best Dinner Rolls
Ingredients
- 1/2 cup warm water
- 2 tablespoons active dry yeast
- 1/2 cup white sugar
- 1/2 cup unsalted butter
- 2 eggs
- 1 teaspoon salt
- 4 cups all-purpose flour
Instructions
1. In a large bowl, combine warm water, yeast, and sugar. Set aside for 5 minutes to activate the yeast.
2. Add butter, eggs, salt, and flour to the bowl. Mix well until a soft dough forms.
3. Knead the dough on a floured surface for 5-10 minutes until smooth and elastic.
4. Place the dough in a greased bowl and cover with a clean towel. Let it rise for 1 hour, or until it doubles in size.
5. Preheat the oven to 375°F. Grease a baking dish.
6. Punch down the dough and roll it out into small balls. Place them close together in the baking dish.
7. Cover with a clean towel and let it rise for another 30 minutes.
8. Bake for 15-20 minutes, or until golden brown.
These dinner rolls are the perfect addition to any meal, and are sure to impress your dinner guests. Try them out tonight and let us know what you think!
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