Here's a super easy and insanely delicious dinner idea for any weeknight. You won't be able to get enough of this shredded chicken ziti! Trust us, you'll want to make this again and again.
Shredded Chicken Ziti
Ingredients
- 1 pound ziti pasta
- 2 cups shredded chicken
- 2 cups marinara sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 tablespoons chopped fresh parsley
Instructions
- Preheat your oven to 375 degrees F (190 degrees C).
- Cook the ziti according to package instructions until al dente.
- In a large bowl, mix the shredded chicken, marinara sauce, mozzarella cheese, Parmesan cheese, and parsley.
- Drain the ziti and mix it with the chicken mixture.
- Transfer the mixture to a 9x13 inch baking dish.
- Bake the ziti for 25 minutes or until the cheese is melted and bubbly.
- Serve and enjoy!
If you're looking for more easy dinner recipes using only seven ingredients or less, check out this recipe for one-pan chicken and veggies:
One-Pan Chicken and Veggies
Ingredients
- 4 boneless, skinless chicken breasts
- 1 pound baby red potatoes, halved
- 1 pound green beans, trimmed
- 2 tablespoons olive oil
- 1 tablespoon paprika
- 1 tablespoon garlic powder
- 1 tablespoon dried thyme
- Salt and pepper to taste
Instructions
- Preheat your oven to 400 degrees F (200 degrees C).
- Place the chicken, potatoes, and green beans on a large baking sheet.
- In a small bowl, whisk together the olive oil, paprika, garlic powder, thyme, salt, and pepper.
- Drizzle the spice mixture over the chicken, potatoes, and green beans and toss to coat.
- Bake for 20-25 minutes or until the chicken is cooked through and the vegetables are tender.
- Serve and enjoy!
We hope you enjoy these easy Asian-inspired dinner ideas!
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